GOURMET PâTE à TARTINER MADE AT HOME

Pâte à tartiner, that luscious spread so beloved in France, needn't be purchased from a shop. With a few simple components, you can whip up a batch of this heavenly goodie right in your own hearth. Start with sweetened nuts, like almonds or hazelnuts, and blend them until they form a fine paste. Then, add rich chocolate and a touch of maple syrup